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Pecan Pie Vodka Martini Cocktail Recipe

Cocktail Ingredients

- 4 tablespoons of pecan nuts
- 2 tablespoons of dark brown sugar
- 30ml of vodka
- 60ml whipping cream

Cocktail Instructions

1. Place the pecan nuts in a blender and blitz until they are very finely chopped.

2. Take 1/3 of the nuts and mix them with the brown sugar. Take the martini glasses and coat the top rim of the glass with a simple syrup (a little water that has had sugar dissolved in it) and then dip the rim into the mixture of pecan nuts and brown sugar to give the rim of the glass an attractive coating.

3. Place the vodka, remainder of the pecan nuts and the cream into a shaker half filled with ice.

4. Secure the lid on the cocktail shaker and shake vigorously until the outside of the shaker is frosty and beaded with sweat.

5. Simply then strain the contents of the cocktail shaker into the martini glasses and enjoy!

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